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CIRCULAR DINING ROOM
In his many world travels, Milton S. Hershey noticed that the guests who did not tip well were often placed in the corners of restaurants. “I do not want any corners,” he said, upon the construction of his flagship restaurant, the Circular Dining Room.
More than 75 years later, the Circular Dining Room continues to offer the very finest in gourmet cuisine, impeccable service, and elegant surroundings. Diners can choose from an extensive wine list, exquisite entrees, and decadent chocolate desserts while enjoying unobstructed views of the Hotel’s beautiful gardens and reflecting ponds.
Our award-winning Sunday Brunch features an unmatched selection of house-made breakfast items and entrees, including a made-to-order omelet station, fresh seafood bar, rich chocolate desserts, and more.
Enjoy our Chef's Table each Friday evening, featuring a six-course chef's tasting menu in the Alcove of the Circular Dining Room with chef's special menu selections of the day.
3-Course Dinner Special ~ Now through September 9, 2010
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Enjoy an elegant 3-course dinner for just $49. Includes one appetizer, entrée, and dessert from the regular dinner menu. Available Sunday - Thursday.
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- MENUS
Breakfast
Dinner
Dessert
Cheese
Sunday Brunch
Restaurant Week: Lunch
Restaurant Week: Dinner
Children's menu also available
- HOURS
- Breakfast: daily, 7 - 10:30 AM
- Lunch: Saturday, 12 Noon - 2 PM
- Dinner: Monday - Saturday, 5:30 - 9 PM
- Dinner: Sunday, 6 - 9 PM
- Sunday Brunch Seatings:
12 , 12:30, 2:30 PM
- ATTIRE
- Dinner and Brunch: jackets required for
gentlemen;
dress or dress pants required for ladies,
no denim, sneakers, t-shirts, shorts
- Breakfast and Lunch: resort casual
- All meals: No tank tops, baseball caps, swimwear,
or robes
- RESERVATIONS
- Required for lunch, dinner, and Sunday brunch
- Open seating for breakfast
- Please call 717-534-8800
- PARKING
- Complimentary valet
& hotel parking
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ONLINE DINING RESERVATIONS |
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- ACCOLADES
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